"Annie" has arrived!

I had to buy some vegetables to make a vegetable

stock, this was to be done under instruction. Parsley, basil and rosemary came from the garden and I had the oil, salt tomato, onion and carrots. The recipe did call for 150gms of rock salt but we thought tat was too much so only put in 100gms, I had a taste and oh boy so salty.

This is what it turned into and because of the salt content will last for a long time. It is used instead of stock cubes, not that I use them anyway because of the gluten and/or preservatives.

So this is Annie, the thermomix. I used some of Mum's money hence the name.