I know of people who make meatless Mondays a regular thing we like our meat too much to do that but dont mind the odd vegie meal with no meat.
I was watching a weekly program that has a cooking segment and he made this meal which I decided to make. For a change it wasnt a Jamie Oliver meal.
First he cut up some celery and a leek and soften them then added a tin of tomatoes. Meanwhile he mixed ricotta cheese with parsley and spring onion.
Using a mandarin he sliced zucchini lengthwise.
To each sluce of zucchini, he put a spoonful of the cheese mixture and rolled.
The tomato base went into a baking dish and the zucchini rolls on top.
My rolls had to go downwards, he had stood his up. Twenty minutes in the oven and theres the meal.
I felt there was too much celery, I had used three stalks and a couple of spring onions, I had some cooked pumpkin that I had added as well. Okay for a change but was quite happy tonight to have a pork chop with the vege.
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