This is my second lot of passionfruit butter and a jar of strawberry jam. I have one jar each of this size and one smaller one but not eating a great deal of it as I am not having afternoon or morning tea. Mum used to make jams and chutneys, pickles etc, preserved fruit and while i dont want to go down that path, it is nice to make something that i know exactly what is in it. Both of these are a bit too sweet even though icut down on the sugar content, not overly so but I would cut the sugar even more next time.
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